Isomalt Lollipops
Isomalt Lollipops
Aug 22, 2020
foodnetwork.com
Pastry & Baking Arts students made an ocean themed sculpture using isomalt. Isomalt is a sugar substitute made from beet sugar and it’s commonly used for sugar sculptures. It’s a low-hygroscopic substance, meaning it tends to absorb less moisture than sugar, making it more stable 🪸 📸: @emilybrookings | Institute of Culinary Education
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Pastry & Baking Arts students made an ocean themed sculpture using i…
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How to Melt and Prepare Isomalt for Use (Keeping Bubbles Out)
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Did you know that royal icing and isomalt work beautifully together to create stunning custom shapes and stained glass effects? I used this technique to bring to life the magical edible pegasus wings my niece requested. First, I piped the royal icing outlines onto a heat-proof surface and let them dry. For an extra touch of shimmer, I painted them with edible luster dust—my favorite is from @bakell. Then, I filled each section with two shades of isomalt (I use @simicakes1), sprinkled on some Tin
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