Creamy Garlic Chicken Marsala A cozy, comforting dinner with tender chicken, golden mushrooms, and a silky garlic cream sauce — served with perfectly roasted potatoes for a warm, satisfying meal. What You'll Need For the Roasted Potatoes 2 lb Baby red or gold potatoes, halved 2 tablespoons Olive oil 2 cloves Garlic, minced 1 teaspoon Dried rosemary or 1 tablespoon fresh rosemary, chopped Salt to taste Black pepper to taste For the Chicken Marsala 4 Boneless skinless chicken breasts Salt to taste