Crispy Roasted Garlic Potatoes Golden, crispy on the outside, and buttery soft on the inside — these roasted garlic potatoes are the ultimate side dish. Simple ingredients, big flavor, and always a crowd favorite. Easy enough for weeknights, perfect for holidays. Ingredients For the potatoes 2 lbs baby potatoes (Yukon gold or red), halved 3 tbsp olive oil 4 cloves garlic, minced 1 tsp garlic powder 1 tsp paprika ½ tsp dried parsley or Italian seasoning Salt & black pepper, to taste Fresh parsley

157K views · 621 reactions | Roasted garlic is one of the best things you can make in your oven. We’re sharing how to roast garlic and lots of ways to use it. RECIPE: https://www.inspiredtaste.net/35730/roasted-garlic-recipe/ | Inspired Taste | Facebook

367K views · 189 reactions | Roasted Garlic... How to roast whole heads of garlic in the oven so you can eat warm, toasty cloves right out of the garlic head. Full recipe here: https://www.simplyrecipes.com/recipes/roasted_garlic/ | Simply Recipes | Facebook

45K views · 579 reactions | Roasted garlic is easy to make and this multi-use ingredient can even be batched and stored in the fridge for up to 2 weeks! Spread it on toasted baguette, use it in mashed potatoes, add it to hummus, or serve it on your next charcuterie board. Get more roasted garlic recipes and ideas here: https://bit.ly/3NnYZOy | Pampered Chef | Facebook