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PBS NewsHour:Alice Waters teaches slow food values in a fast food world Season 2015 Episode 07
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PBS NewsHour:Alice Waters teaches slow food values in a fast …
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Alice Waters' ratatouille fusses only where it needs to fuss (over the eggplant), and adds a few smart, modern details - red chili flakes, a basil bouquet - that improve on a well-worn classic. → https://f52.co/3dCFRua | Food52
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Alice Waters' ratatouille fusses only where it needs to fuss (over the eg…
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50 years ago, Alice Waters started a revolution when she opened Chez …
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12K views · 79 reactions | Join us in wishing activist, chef, and restaur…
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