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PRINT the recipe: https://www.wyseguide.com/creamy-sausage-pasta/ The perfect recipe for a cool fall evening? This creamy sausage pasta recipe! It’s a bit reminiscent of late summer with sweet corn and poblano peppers. And if you froze any sweet corn during summer, this is the PERFECT recipe to use it in! INGREDIENTS - 12 oz dried pasta (such as rigatoni) - 1 lb sweet or hot bulk Italian sausage - 1 medium onion, halved and sliced - 3 medium poblano peppers, seeded, halved, and sliced into 1/4-i

PRINT the recipe: https://www.wyseguide.com/crea…

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Hearty Beef and Vegetable Stew Ingredients: 2 pounds beef stew meat (chuck roast, cut into 1 ½-inch cubes) 3 tablespoons olive oil, divided 1 large onion, chopped 3 garlic cloves, minced 4 cups beef broth (low-sodium) 3 carrots, peeled and sliced 3 medium potatoes, peeled and cut into chunks 2 celery stalks, chopped 2 cups fresh green beans, trimmed and cut into 2-inch pieces 1 cup mushrooms, sliced ½ cup green peas (fresh or frozen) 3 tablespoons tomato paste 2 teaspoons Worcestershire sauce 1

Hearty Beef and Vegetable Stew Ingredients: 2 pounds beef stew m…

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