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Panda Express Began With This Legendary Chinese-American Restaurant | On The Line | Bon Appétit
Bon Appétit spends a day on the line with Executive Chef Aiguo Yang at Panda Inn, the legendary California restaurant chain that inspired Panda Express. Founded 50 years ago in Pasadena by Andrew and Peggy Cherng and Master Chef Ming-Tsai Cherng, Panda Inn helped define Chinese-American cuisine with iconic dishes like Orange Chicken and Panda ...
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The Hukou Waterfall on the Yellow River in Jixian, Shanxi Province, saw a surge in visitors during the National Day and Mid-Autumn Festival holiday period. Daily tourist numbers peaked at nearly 30,000, as travelers flocked to admire the spectacular natural wonder in its autumn splendor. To enrich the holiday experience, the scenic area featured traditional folk shows and invited visitors to join in and sing patriotic classics. #ChinaSeen | CGTN
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