Anthony Bourdain Parts Unknown: Iran (2 November 2014) It is a documentary that you do not want to miss... Bourdain and his crew take their long-awaited inaugural trip to Iran exploring Tehran and Isfahan, and sites that include Imam Square, the Borje Milad, mosques, and ancient caravanserai. The cuisine includes Dizi, Fesenjan, Biryani, and Tahdig. #MustSeeIran Source: https://archive.org/details/AnthonyBourdainPartsUnknownIran | Must Discover Iran

Discover the New Jersey culinary roots of the late Anthony Bourdain, celebrity chef, best-selling author and globe-trotting food and travel documentarian, on this designated food trail. In celebration of his 68th birthday, we’re highlighting The Anthony Bourdain Food Trail, which pays tribute to Bourdain’s childhood growing up in Leonia, New Jersey, and summers spent at the Jersey Shore. The trail spotlights 10 New Jersey restaurants featured on CNN’s Emmy Award-winning ‘Anthony Bourdain: Parts

Anthony Bourdain A Cooks Tour Season 1 Episode 1: A Taste of Tokyo , Part 2. | No Reservations