If you want ridiculously good brisket, pork butt, or ribs, it’s all about using smoke and fire to cook the meat low and slow—and I’m excited to share exactly how we do it at Franklin Barbecue in the Central Texas tradition. It takes time, it takes care, but the result is so worth it. I hope you’ll join me in my MasterClass on Texas-style BBQ. | Franklin Barbecue
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If you want ridiculously good brisket, pork butt, or ribs, it’s all a…
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The Menu - Franklin Barbecue | Austin, Texas
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franklinbbq.com
If you want ridiculously good brisket, pork butt, or ribs, it’s all about using smoke and fire to cook the meat low and slow—and I’m excited to share exactly how we do it at Franklin Barbecue in the Central Texas tradition. It takes time, it takes care, but the result is so worth it. I hope you’ll join me in my MasterClass on Texas-style BBQ. masterclass.com/bbq | Franklin Barbecue
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If you want ridiculously good brisket, pork butt, or ribs, it’s all a…
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FacebookFranklin Barbecue
If you want ridiculously good brisket, pork butt, or ribs, it’s all about using smoke and fire to cook the meat low and slow—and I’m excited to share exactly how we do it at Franklin Barbecue in the Central Texas tradition. It takes time, it takes care, but the result is so worth it. I hope you’ll join me in my MasterClass on Texas-style BBQ. | Franklin Barbecue | Facebook
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3.2K views · 104 reactions | Earlier this year, Aaron had a chance to sit down with Jeremy Yoder; you may know him as “The Mad Scientist.” They talked bbq, bbq, and more bbq. Click the link below to see the full video. Hope you enjoy! https://youtu.be/cW4_C5eADYM | Franklin Barbecue | Facebook
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17K views · 805 reactions | Here it is — Aaron’s simplest, most basic way to cook a turkey on Franklin BBQ Pits with lots of room to make it your own. To watch the full video, click the link below. Gobble gobble y’all. https://www.youtube.com/watch?v=nimSejyW2Sk | Franklin Barbecue | Facebook
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