Don't chuck that tuna into the deep fryer. Use these methods to keep lean tuna steak moist and tender, and craft a crisp ...

Forget going out to a cheap fast-food chain. Learning a few cheap and easy dinner recipes that work within a budget is key to a lifestyle that is healthy and frugal. It’s even better to find recipes ...

If you're craving crab cakes but don't have time to run to the fish counter, these pan-fried tuna patties hit the spot. Made with canned tuna, herbs, and spices, they're the best thing you ever ate ...

Oklahoma claims chicken-fried steak as its own, but it's beloved throughout the South. Pop quiz: Is chicken-fried steak made of beef or chicken? If you guessed beef, then congratulations—you’re ...

Tuna steak is one of those dishes that’s deceptively simple, but hard to get right. With a long history of being prepared and eaten in Japan, in recent decades, yellowfin tuna (aka ahi) has gained ...

Tuna is, without a doubt, one of the world’s favorite types of fish to eat. According to the National Fisheries Institute, on average, Americans eat around one billion pounds of canned and pouched ...

In this episode of “Eat Like a Local”, a true Texas classic – chicken fried steak! The history of this dish traces itself back to Austrian and German immigrants who brought their recipes for wiener ...

Chef, restaurateur and TV cooking judge Tom Colicchio offers "Sunday Morning" viewers a recipe from his latest book, "Why I Cook," for Skirt Steak with Shishitos, Hot Cherry Peppers, and Onions. He ...