Spiced foxtail millet vadai is a crispy lentil fritter with an earthy flavor of the grain. The batter is made by grinding ...

Millet is a tiny grain with mighty health benefits. Packed with fiber, protein, and essential nutrients, this ancient seed ...

Crispy, light, and aromatic, this Millet Omapodi (Sev) is made using Varagu (Kodo millet) flour, besan, and ajwain water for a wholesome twist on the classic South Indian snack. Perfect for Diwali or ...

Nutritionist Palak Nagpal's millet mix recipe is a game-changer for namkeen lovers — not only is it tasty, but it is also ...

For a quarter of a century, Kurkure has been a shorthand for indulgence. With its tangy crunch and irreverent positioning, PepsiCo India’s local innovation became a 1,000-crore brand and one of the ...

(MENAFN- EIN Presswire) EINPresswire/ -- The global millet snacks Industry was generated $2.4 billion in 2021 and is estimated to hit $3.7 billion by 2031, registering with a CAGR of 4.9% from 2022 to ...

There is something about a rainy day that sends all of us hunting for a warm bite. Whether it is a crisp dosa straight off the tawa, a bowl of hearty khichdi, or just a comforting, steamy snack to ...

Irene Etyang's innovation gave birth to Akimaa Limited, an agro-processing company through which Etyang’ seeks to enhance the local food system through innovations. [Omelo Juliet] Irene Etyang’s dream ...

A new study has shown that regular consumption of millets can improve hemoglobin and serum ferritin levels to reduce iron deficiency anemia, which is rising globally. The recently published research, ...

Join the Millet Food Festival in Erode on December 12 to explore nutritious millet dishes and learn about modern farming techniques.