Grilling isn’t just for summer celebrations. Elevate your holiday table and wow family and friends by skipping the oven and ...

The flavor and texture of oysters can be influenced by water salinity and temperature, plus the algae and phytoplankton they ...

Thanksgiving is a popular holiday; gratitude and good food are a winning combination. Adding grilling to the mix adds a twist on home-cooked favorites, gives you an excuse to be outside, and adds new ...

A chicken being roasted in a rotisserie oven. Thanksgiving is a popular holiday; gratitude and good food are a winning combination. Adding grilling to the mix adds a twist on home-cooked favorites, ...

Learn how to make the best grilled cheese ever! What can be better than crispy, hot and melty grilled cheese sandwich? This Classic and comforting dish is always a pleasure for breakfast, lunch or any ...

MANITOWOC, Wis. (WBAY) - The USS Cobia returned home to the Wisconsin Maritime Museum in Manitowoc on Wednesday. It has spent the last 6 weeks undergoing restoration work in Sturgeon Bay, and she ...

STURGEON BAY, Wis. (WLUK) -- The treasured World War II submarine USS Cobia is back home at the Wisconsin Maritime Museum. She arrived in Manitowoc Wednesday afternoon after leaving Fincantieri Bay ...

It doesn't take a ton of fancy stuff to grill a great meal. Just ask Joe Bryant, who often brings his cooking skills — and a great big smoker grill — to Just Friends Again, a small country bar doing ...

The USS Cobia, a World War II submarine, has been moved to Sturgeon Bay for restoration. This is the submarine's first dry docking since 1996, funded by $1.5 million in donations and grants.

The USS Cobia's departure for restoration was rescheduled for Sunday due to weather. The World War II submarine will travel from Manitowoc to Fincantieri Bay Shipbuilding in Sturgeon Bay. This is the ...