Martha Stewart’s One-Pan Pasta will forever live in my memory as one of the first—if not THE first—truly viral recipes of the internet. It was published over 10 years ago before social media ruled our ...

Manicotti is both a pasta shape and a dish. The actual pasta—which a traditional recipe uses—has a long, tubular shape ...

From Cleveland to Columbus, these family-run Italian hole-in-the-walls in Ohio let their sauce simmer for hours, creating ...

In a city where culinary trends come and go faster than subway trains, Mike’s Diner in Brooklyn stands as a monument to something increasingly rare – food that’s consistently delicious without trying ...

All it takes is two additional ingredients to transform your store-bought marinara into a whole new sauce. Use it in a ...

Italian fans say these chain restaurants serve the most flavorful, satisfying meatballs.

Discover hidden Georgia Italian gems serving unforgettable red-sauce classics made with soul, tradition, and serious ...

Meatball subs are an Italian-American dish made up of meatballs, marinara sauce and melted cheese on a hoagie or Italian roll. The combination of these simple ingredients creates a filling, savory sub ...

Turn chaotic weeknights into moments of comfort with these flavour-rich homemade pasta sauces. Each jar is a shortcut to soul-satisfying dinners, fresh, fuss-free, and brimming with the warmth of ...

It might be quite the challenge to visit every restaurant run by a Food & Wine Best New Chef, but lucky for you, there are easier ways to experience the flavors of the country’s most talented chefs — ...

The best sauces and broths are true kitchen superstars. Recipe didn’t turn out as planned? These pre-seasoned staples can revive boring veggies or fix a bland soup in no time flat. All the hard ...

Looking for healthy recipes with marinara sauce? I’ve got you covered! Marinara sauce is a versatile and nutritious staple that can elevate a wide range of dishes. Packed with tomatoes, herbs, and ...