Ingredients: For birista — sliced onions - 3, oil for frying; for chicken marination — fried onions - 1/3 cup, beaten curd - 1 cup, finely chopped tender coriander stem - 1/2tbsp, few mint leaves ...
This flavorul one-pot chicken biryani, which is perfect as a hearty main or a versatile side dish, is layered with yogurt-marinated chicken, fluffy basmati rice, and a host of fragrant spices.