News

GOOSE HOLLOW — The Portland Business Journal reports that vegan chain Next Level Burger closed its location at 1972 W ...
The 2025 James Beard Award winners were announced on Monday, June 16, and Portland picked up some hardware, as usual.
Michelin-starred Austin, Texas, favorite La Barbecue is setting up an outpost far from home with the planned opening of ...
“This is not just a food cart for me,” says Mike Singh of introducing diners to Guyanese food and culture. “I don’t have ...
The erstwhile Circa 33 never really clicked for me, but Voysey is a stylish and distinct addition to Loyal Legion’s original location, and it’s fitting that the Loyal Legion airport outpost has ...
Barb Gonzalez has been dining out and ordering beef tournedos since she was seven years old. She’s been a food photographer and restaurant reviewer in the Central Oregon food scene since 2008 and has ...
Pejorism, the belief the world is getting worse, is a widely held sentiment. Can fast food make it a bit better? Matt Plitch, CEO of Face Plant — Portland’s newest drive-thru restaurant — and Molly ...
Paredes, who will also lead the kitchen at Pomeroy’s final French bistro restaurant project L’Échelle, says the summer following the opening was “turbulent.”Cornet started with a refurbished two-door ...
One of Portland’s restaurants whose reputation precedes itself the world over will take over a glittering bar space in Northeast Portland.Kachka, the vodka-soaked elevated dining outfit from ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
10 Portland Restaurant Openings You May Have Missed. Some hot new wine bars, a popular burger spot, and an acclaimed pop-up that’s putting down roots ...