Tuna salad has long been a lunchtime staple, beloved for its simplicity, versatility, and satisfying protein punch.

The simple and easy recipe swap will make the tuna mayo taste better than ever, and people can try the same with the best ...

Carrot Express executive chef and founder Mario Laufer started selling food from his cousin's gas station. Now he has almost ...

Spruce up your menu with these quick and easy lunch recipes, like chickpea salad and tomato soup, which take less than ten ...

Canned tuna is affordable, high in protein and works in salads, pasta and more. Learn how to choose, store and cook with it.

Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...

How to Make: Mix canned tuna with mayonnaise, diced celery ... From crispy fish fingers to hearty fish chowder, these 10 recipes make it easy to serve seafood that’s both delicious and healthy.

Nobu’s Miso Marinated Black Cod is an unforgettable dish that brings restaurant-quality flavor into your home. With its caramelized miso glaze and tender, flaky texture, this recipe is a surefire way ...