Today’s experiment is meat preservation… using beer. We soaked pork belly and eye of round in a full beer bath, then seasoned simply and went sous vide to see if the myth holds up. The eye of round ...

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F.X. Matt Brewing Co. Dir., Brewing Ops. Keith Miller calls 38-year career at Utica's flagship local beer business "coming full circle" as he reflects on Beer Institute 2025 "Best in Brew" honors.

Indulging in alcohol and rich food is part of festive season fun for many, but then the consequences have to be dealt with in the new year. Strength conditioning and fitness coach, Kaylyn Elliott, ...

Aged just 39, Dan Hayes viewed going to the doctor as no more than a sensible precaution when he started to feel a bit sluggish and less energetic than normal. Dan, a business analyst, thought he was ...

By identifying the causes of a rare condition known as auto-brewery syndrome (ABS), scientists can perfect methods for ...

As festivities kick off to celebrate the incoming year, you may want to be aware of the unwanted side effects of alcohol and a fun night out.

Taki Sawi smelled smoke early in the morning of October 12. It was a rude awakening made ruder by the fact that he was sleeping in a room across the parking lot from the ovens and burners of his ...