From false albacore to schooling redfish, king mackerel and other high-profile pelagics, there's a lot of action on North ...

Oregon’s coastline stretches 363 miles of dramatic cliffs, sandy beaches, and salty air that makes you crave fried fish. I ...

A tuna melt is a classic comfort food sandwich. If you're looking on the search for the best tuna melt in the country, consider this your go-to guide.

With numbers of Atlantic bluefin tuna on the rise in UK waters, we look back at the biggest ever caught, a huge 1,496-pound ...

Not all canned foods are made the same, which is why we set out to find the best of the best canned food brands you can't find just anywhere in stores.

As numbers of huge Atlantic bluefin tuna are increasing in UK waters, we look back to the biggest example ever caught, a 1,496-pund monster that was twice the size of the man who hooked it ...

The NR has recognized James Frazetti Jr., of Crownsville, with a state record for a 7-pound, 8-ounce pompano dolphinfish.

Perched at the northwestern tip of Oregon, this hillside haven offers million-dollar views without the million-dollar price tag. The streets climb steep inclines, rewarding your huffing and puffing ...

The Oregon coast holds many treasures, but perhaps none as delicious as what’s swimming inside the bright turquoise walls of Luna Sea Fish House in Yachats. This unassuming seafood haven has locals ...

Ahead of the upcoming meeting of the Western and Central Pacific Fisheries Commission (WCPFC), taking place from 1 to 5 December in Manila, Philippines, Pacific Island nations have developed a joint, ...

The tuna we eat in the UK tends to come from one of five species of fish; albacore, bigeye, bluefin, skipjack and yellowfin.

Tuna salad has undergone a quiet revolution in professional kitchens and home cooking alike. What started as a simple ...