Culinary historian, educator and chef Kevin Mitchell is joining TODAY to share a few of his favorite Southern-style seafood recipes. He shows us how to make fried catfish and creamy grits with tomato ...

The salmon croquette or patty that shows up in Southern meat-and-three’s is typically fried in lots of oil and served with remoulade or another rich sauce. Atlanta chef Virginia Willis employs some ...

From crispy salmon patties to creamy salmon chowder, canned salmon recipes make some of our all-time favorite pantry meals.

Pat Arata from Mishawaka, Ind., was looking for a recipe she had lost for making crispy fried salmon patties that she thought was once printed on a can of Crisco. She said the patty puffed up a little ...

Don't save these fish sandwiches just for Friday. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry ...

An easy salmon patty recipe can save dinner during busy weeknights, but how can you make the dish more flavorful without added hassle? While tasty and nutritious, salmon is known for having a milder ...

Pat Arata from Mishawaka, Ind., was looking for a recipe for making crispy fried salmon patties that she thought was once printed on a can of Crisco. Evelyn Bledsoe from Letart, W.Va., sent in a ...