My favorite wild game are duck, boar, venison and so on. However, one of my favorite recipes of all the time when it comes to the winter season is “Wild Quail 2 ways.” This is not an ordinary quail ...

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The chart on the inside cover of Hank Shaw’s newest wild-game cookbook, “Pheasant, Quail, Cottontail,” is worth the purchase price alone. It shows, in elegant simplicity, how a ruffed grouse has more ...

A down-home dish that utilized Alabama native species of wild game and vegetables was crowned champion recently at the Alabama Wildlife Federation (AWF) Wild Game Cook-Off Finals at AWF’s Lanark home.

You don't have to be a hunter or chef to get wild game in your kitchen. Some ranches that supply chefs with game meats also sell to the public. With restaurants like Bullion, Gemma, Fearing's and ...

Residents at The Homestead Senior Living enjoyed a deliciously daring dining experience this week as the community hosted its ...

If you've never tried quail eggs, now is the time. These teeny speckled eggs look like something out of a fairytale book, but ...