Adding a bit of lettuce not only provides tasty variety, but makes for a healthy addition. But which type are you eating?

Originating from the Mediterranean, this green tastes earthy and slightly tart with a bold, peppery kick. The shape of an arugula leaf is similar to oakleaf lettuce, with rounded edges that undulate ...

Oh, lettuce. It beefs up salads and adds a final healthy flourish to your plate. But honestly, it can get a little boring. So I’m making a case for putting a little more thought into your leaves.

This heirloom variety dates back to 1875 and is beloved for its large, lightly crumpled, lime green leaves. Black Seeded Simpson lettuce forms wide, open heads making it easy to pick individual leaves ...

Few foods have the combined taste and nutritional appeal of a good salad. Whether it's cherry tomatoes, crispy bacon, and ...

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