Tamarind is a tangy fruit that is rich in antioxidants, vitamins B and C, beta-carotene, magnesium and potassium. All of these are essential vitamins and minerals for the human body. This makes it ...

Tamarind juice contains Vitamins C, A and B, as well as minerals like potassium, magnesium, and iron. These nutrients are necessary for good health and well-being. Tamarind includes dietary fibre and ...

Tamarinds are loaded with vitamins, minerals, anti-inflammatory substances, and antioxidants, and they have been linked to a number of health advantages. It's simple to incorporate into your diet as ...

Tamarind or imli is a common ingredient readily available in Indian households. While many of us use it for sambhar, rice and other delicacies, you will be amazed to know that it is also a natural ...

Ramadan, the holiest month in Islam, is not just a time for fasting but also for spiritual reflection and community bonding. As Muslims fast from dawn till dusk, it's crucial to stay hydrated and ...

In Thai cooking, many seasonings are used to attain a sour taste, but the most used are tamarind and lime. These two have a different sourness that makes each of them suitable for seasoning different ...

Q: I feel ignorant about tamarind. There are two tamarind things I love: the tamarind sauce I’ve had in Indian restaurants, and the Jarritos brand tamarind-flavored soda made in Mexico. What else can ...

Every time Shayna publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

Even if you don’t know it, you’re probably familiar with the distinctive tang of tamarind. A staple in South and Southeastern Asian cuisine, it’s the tangy-sweet heart and soul of a killer Pad Thai ...