Salmon is a super food, it also makes for a super ingredient in many dishes! Today Harvey Tannenbaum shares his recipe for smoked salmon pate with a touch of his hot sauce. Learn how to make dip that ...
Note: Make great toast shapes by rolling out slices of bread with a rolling pin and cutting desired shapes with cookie cutters. Bake shapes on a baking sheet until crisp and serve with the pâté. In a ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Smoked Salmon Paté Yield: 12 servings 4 ounces smoked salmon, flaked, divided 2 (8-ounce) packages fat-free cream cheese, at room ...
For this recipe, Food & Wine's Justin Chapple cooks a shredded potato mixture in a waffle iron until a crisp, golden blini forms, and then tops it with smoked salmon and a generous dollop of sour ...
Having a fully-stocked pantry is always handy, especially when you're stuck at home and can't go to the supermarket, or when you simply need to save money and don't want to eat out or order takeout.
From a creamy dip to an over-the-top pizza, these recipes show that smoked salmon can truly make anything better. Audrey Morgan is an associate food editor at Food & Wine with over seven years of ...
Eric Ripert, the chef and co-owner of Le Bernardin in New York City, offers "Sunday Morning" viewers his recipe for a luxurious appetizer. Check out the "Sunday Morning" 2022 Food Issue Recipe Index ...
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Farfalle with Smoked Salmon
Farfalle with smoked salmon is one of those pasta dishes that's creamy and just a bit fancy, yet super easy for any night.
Eggs, cream cheese, smoked salmon and capers come together for an elegant pastry made for sharing Sonal Dutt is the food and lifestyle director of PEOPLE, overseeing the food, travel and home ...
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