A beautiful and easy way to get your veggies, protein and fiber. Any veggie can substitute for the peppers, onions and sweet potatoes. It’s a great way to use up leftovers in the fridge. No need to ...

This sausage potato breakfast casserole is loaded with fluffy eggs, tender potatoes, savory sausage and plenty of gooey cheese. This classic breakfast dish is perfect for a holiday or a crowd, and can ...

On many nights when I was growing up, my mom would put together a meal for a family of four effortlessly, which, looking back now, was not an easy task. One of my favorites was a peasant-style dish ...

1. Preheat oven to 400 degrees. 2. Spray a 3-quart oven-proof casserole dish or other oven-proof pot of similar size with cooking spray and set aside. 3. Peel and trim root plate and stem of onions.

If you’re looking for a delicious and easy meal to prepare, look no further than Crockpot Italian Sausage Peppers and Onions. The combination of savory Italian sausages, sweet bell peppers, and ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

The Pioneer Woman star Ree Drummond is known for simple, humble dishes that come together in minutes. Her Sausage, Pepper and Potato Skillet doesn’t disappoint. It’s a stick-to-your-ribs dish that ...

Redskins fan Mark Waters of Fairfax Station has found this preparation to be "a real crowd pleaser" when he has made it for big family dinners and University of West Virginia tailgating events. It ...

Tis the season of gatherings and traditions. I am 100% Italian, half Sicilian and half Abruzzi. I love being Italian; in fact, my license plate cover on the top says FBI and the bottom says Full ...

We eat a lot of pasta in our Italian home, but potatoes run a close second when it comes to favorite starches. I love the versatility of potatoes, which can be served at both the breakfast and dinner ...

Hi, we’re PureWow and we love gnocchi—in a skillet or a soup, as mac and cheese or paired with more potatoes. And if you start with store-bought, you’re looking at the foundation for an easy weeknight ...