1. Set the oven at 425 degrees. Have on hand a rimmed baking sheet. 2. In a bowl, toss the broccoli gently with olive oil, ...

This is the easiest oven-roasted broccoli recipe you will serve as a side. In just 20 minutes, you will enjoy tender, rich, flavorful roasted broccoli with a tangy lemon sauce, flavorful roasted pine ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The star of this dish, though, is the miso ...

We love a roasted vegetable—whether it's a creamy-crisp potato or onion-smothered cauliflower—and we appreciate the convenience of frozen veggies. But it wasn't until recently that we embraced a ...

Broccoli looks like a tree — or trees, depending on how you cut it. That's a delightful fact that plenty of people surely noticed long before Mollie Katzen drew a group of them sticking out of the ...

Frozen broccoli isn’t sexy or exciting, but it is convenient, nutritious, and cheap. But nutritious food is only beneficial if it is consumed, and it can be challenging to convince oneself to consume ...

The spring harvest season is my favorite time of the year to cook with local foods. This season is sure to bring lots of fresh, locally grown vegetables and, hopefully, enough farm-raised crawfish for ...

If you want to take your roasted broccoli to the next level, toss this umami flavor bomb into the mix. Its salty, savory, ...