The combination of red pepper and feta yields an appetizer that is salty, smoky, tangy, and slightly sweet at the same time.

When it comes to roasted peppers, almost any variety will work, but, no, while we're on the subject, pimentos and roasted red peppers aren't the same thing. On the grill, stovetop, or in the oven, ...

Roasted red peppers are about as versatile an ingredient as you'll find. They grace antipasto spreads effortlessly, add depth to sandwiches, pair perfectly with grilled sausages or chicken, and make ...

Save tons of money and lose those jarred roasted peppers by making these foolproof roasted peppers right in the comfort of your own kitchen. You won’t believe how easy it is. They make a delicious ...

Marinated Peppers With Toasted Garlic and Smoked Paprika, from "The New Mediterranean Table" by Sameh Wadi. ( Matt Lien/Page Street Publishing Co.) Not too long ago, I moved from a condo with a dreamy ...

If you’ve been growing sweet bell peppers this year, then right about now those prolific plants are taunting you: I’m still producing … what are you gonna do about that? I say roast ‘em! Then freeze ...