With its earthy, slightly bitter undertones, aubergine sits well next to potato, and each complements rather than overshadows the other. This combination creates a hearty, wholesome dish, which is ...
A signature dish from Hyderabad, Bagara Baingan blends spices, tamarind, and coconut for a rich, tangy flavour. Perfect with biryani or rice for a hearty meal. A classic Hyderabadi dish often served ...
A simple Baingan Tomato Curry offers comforting home-style Indian flavors. This dish combines tender aubergine with tangy ...