While you might love the sweet and sometimes frosted pumpkin bread that comes around each fall, the early Civil War-era ...

Versatile, nutritious and full of flavor, pumpkin is the kind of ingredient that deserves to shine more often on the menu. It goes well with everything: light starters, creamy main courses, delicate ...

Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...

Fall is coming, so it’s time to start finding some new WW Pumpkin recipes to try out! My oldest, Kylie, is obsessed with ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Roasting pumpkin seeds—also known as pepitas—is one of Ree Drummond's favorite childhood traditions. "My ...

Researchers who published a study in 2020 in the peer-reviewed journal JAMA Dermatology investigated the effects of vitamin A in the diet on risk for skin cancer. The data came from the Nurses’ Health ...

From classic silky custards to inventive bars and hand pies, explore our favorite takes on this beloved dessert. Ashley Day is Food & Wine's associate editorial director. She's edited and directed ...

Fall means that pumpkin season is here. Here are 5 recipes you can make with the nutritious fruit. In addition to being a defining seasonal food, pumpkin has a range of health benefits. It is ...

Ghapama is a traditional Armenian recipe for stuffed pumpkin served on special holidays. You'll need a medium-sized pumpkin, rice, dried fruits, chopped nuts, butter, and cinnamon. It takes 75 minutes ...