One could write a treatise on the evolution of plum pudding from medieval kitchens to the present and never run out of information. And I'm sure someone has done it. Recipes for plum pudding abound.

An Irish plum pudding recipe for Christmas inspired by counties Clare, Donegal, and Dublin! Plum pudding is the essence of Christmas in Ireland and no one can ever make it like one's own dear mother, ...

Soak the bread crumbs in milk and sherry or port. Combine the well-beaten eggs and sugar. Blend with the fruit mixture. Add salt and mix thoroughly. Put the pudding in buttered bowls or tins, filling ...

3 ½ cups flour Mix all together and put into a greased pan or mold that you can seal. Place in a second pan with water to cover the height of the batter in mold. Boil for 4-5 hours. Make sure that ...

Over the past few years, it's become a Christmas tradition for the royal family's team of chefs to share their traditional recipes. This year, once again, the royal chefs have shared their ...

Here is a great seasonal recipe, for Christmas pudding: Take almaundes blanched, grynde hem and draw hem up with water and wyne: quarter fygur, hole raisouns. cast perto powdour gyngur and hony ...