Have you ever wondered how to achieve that perfect juicy, tender and flavorful steak? It all comes down to temperature and ...

Cooking a steak to (your personal idea of) perfection takes time to master. Because there are a lot of ways to cook a steak, which means there are a lot of ways to mess it up. We’re not talking about ...

Some of the most difficult types of food to cook properly are different types of meat. No matter your cooking skills, it can be tough to gauge whether or not that delicious steak is ready to leave the ...

Whether you're cooking chicken, beef, pork, or lamb, getting meat to the right internal temperature is vital. 26,546 people played the daily Crossword recently. Can you solve it faster than ...

If you don't have a meat thermometer, use this surprising tool that you probably already have in your kitchen to tell if your meat is done. (But also, buy a meat thermometer.) Alison Spiegel has been ...

Food safety is a major concern at all restaurants, as a minor misstep can lead to a serious bout of foodborne illness when cooking meat. In establishments that serve a lot of people daily, food safety ...

Makes 8 servings. Recipe is from Holly Clegg's "Guy's Guide to Eating Well." Prep time: 10 minutes plus marinade time. Cook Time: 15-20 minutes ⅔ cup medium shrimp, peeled 2 cups cherry tomatoes 1 ...