At a time of year when half the population of New York is migrating to South Florida (and specifically to the line at your favorite bagel shop), chef Angelo Elia is bucking the trend and heading north ...
If you didn’t know, being asked to cook at the James Beard House is a really, really big deal. As ground zero for the country’s most prestigious culinary awards, each chef that makes the trip to New ...
When Holly Arnold Kinney, owner of The Fort, was in New York City last year promoting her cookbook, she met with some people from the James Beard Foundation. And that turned into an invitation for her ...
Lori Midson is off on a mouth-watering mission: She’s winging her way to New York City, where she’ll attend tonight’s dinner at the James Beard House being prepared by the Five — which now comprises ...
It was back in June when Matt McCallister announced that he and his crew would be headed to New York this September to cook at the famous James Beard House for a ticketed event. The FT33 chef posted ...
Earlier this week — on Tuesday, September 30, to be exact — chef Mel Mecinas of Talavera at the Four Seasons Resort Scottsdale at Troon North went to New York City to cook at the famed James Beard ...
Rapoport’s Restaurant Group has had a lot on its plate lately. (Literally). In addition to being the first restaurant group to feature the Florida Department of Agriculture’s Fresh From Florida ...
was to food what Jack Lalane was to fitness. Even foodies unfamiliar with his history know that the James Beard Award bestows great culinary prestige on its recipients. But as a man once called “the ...
Chef Vikas Khanna has established himself as a prominent name in New York's dining scene with the massive success of his restaurant Bungalow - all while remaining humble and deeply connected to his ...
Meat Market’s Sean Brasel is having one good spring. First, the chef was proclaimed a “grilling god” by Food Republic. He’s also planning to open two new Meat Market locations, in Puerto Rico and Palm ...
Two Kentucky chefs received James Beard nods for Best Chef: Southeast. Sara Bradley and Noam Bilitzer highlight Kentucky's diverse culinary scene. MeeshMeesh and freight house reflect deep cultural ...
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