There's a trick to getting perfectly warm, evenly cooked food every time ...

If you're in a pinch, your microwave can double as a fryer. While this isn't one of its more specialized functions, it can be effective in certain scenarios.

According to professional chefs, however, this nifty countertop appliance can blanch, steam, dehydrate, and cook certain ...

From the wrong containers to cooking the wrong foods, a chef explains the most common microwave mistakes – and how to avoid ...

It's easy to melt chocolate at home in a microwave or on the stovetop. Dark, milk, and white chocolate melt at different temperatures. Stir frequently as you're melting to prevent your chocolate from ...