Sara Shields shows ciLiving host, Jaclyn Friedlander how to make farro butternut squash This farro and butternut squash ...

From slicing to serving, this guide explains all. Butternut squash is a fall staple, but prepping and cooking it isn’t exactly intuitive. The firm fruit (yes, it’s technically a fruit) is famously ...

Up the wow factor of your homemade butternut squash soup with these pointers from a pro who has been making this seasonal ...

One of the stars of fall harvest, its versatility allows it to complement a range of flavors, from curry to chiles.

My husband, who happens to be a chef, has been on a big soup kick lately. Luke made green chicken chili for game day last Sunday, a hearty veggie soup the weekend before that and just about anytime we ...

Rhonda Milliron earned first place with her butternut squash recipe which was submitted in the Family Heirlooms category.

Gigantic, shaped like a peanut, unwieldy: all things that describe the butternut squash, one of the most delicious fall fruits. Surprise! That football-size gourd that is used as a vegetable in all ...

Discover the new no-peel squash varieties—like honeynut, koginut, and honeypatch—that roast beautifully and beat butternut for easier, better Thanksgiving sides.

Warm up with this hearty squash, bean, and corn stew inspired by Chilean flavors. Made with butternut squash, canned tomatoes and kidney beans, fresh or frozen corn, and jarred pimientos, this easy, ...

Stop overpaying for pre-peeled and chopped squash. Using a large, sharp chef’s knife, cut ¼ inch off the bottom end of the squash. Butternut squash is rather dense and can be hard to cut into, so it’s ...