The best way to measure corn syrup, honey, molasses and other sticky ingredients involves a tried-and-true tip. When a recipe calls for a sticky ingredient such as molasses or honey, is there any ...

Holly’s video begins with a shot of a mixing bowl full of flour. Holly holds a half tablespoon measuring spoon up to the camera and turns it from side to side. “If you have to measure something sticky ...

Plus, expert tips for getting the most out of your kitchen scale when baking. Getty Images If you're a home baker, you likely own your fair share of cookie sheets, cupcake tins, and, of course, ...

You've probably heard of the old adage that baking is a science and cooking is an art. Though in many ways both require technical precision and creative flair, ultimately for a cake or pastry to turn ...

If you struggle to keep things neat when measuring sticky ingredients, this clever kitchen tip make cleanup easy and ensures accurate measurements every time.

When it comes to making cakes from scratch, or even just making pancakes, your dry ingredients matter. Often, a recipe will call for sifting certain items through a sifter or a fine-mesh sieve.

Q: When a recipe calls for a sticky ingredient such as molasses or honey, is there any leeway in the measure for what sticks to the measuring cup? Should I add an extra teaspoon or so to compensate ...

Q: When a recipe calls for a sticky ingredient such as molasses or honey, is there any leeway in the measure for what sticks to the measuring cup? Should I add an extra teaspoon or so to compensate ...