Dark chocolate contains a much higher percentage of cocoa solids - usually between 50 to 90 percent compared to milk ...

Dark chocolate has several health benefits, including antioxidant and anti-inflammatory properties and minerals that protect ...

Fact checked by Nick Blackmer Dark chocolate with 70% cocoa or more is healthier and has more nutrients.Bars with shorter ...

Melting chocolate chips can easily be done in the microwave or on the stove, but requires patience, frequent stirring, and care to keep from burning.

The idea that eating cocoa-rich, dark chocolate may offer health benefits is not new. Cocoa is loaded with compounds called polyphenols that have been shown to help our bodies fend off inflammation, ...