The Southern-Approved Way to Make Fried Okra: 'Exactly How My Georgia Mama Did It!' originally appeared on Parade. If there’s one veggie I’ll never get tired of, it’s okra. Growing up in Louisiana, I ...

A staple side dish in the South, this fried okra recipe is simple, quick, and oh-so-delicious. Thaw okra. Combine eggs and buttermilk in one bowl, and combine the salt, pepper, and cornmeal in a ...

Combine okra, tomato, onion, garlic and jalapeno in large bowl. In separate bowl combine eggs, salt, pepper and milk. Pour egg mix over veggies and toss to thoroughly coat. Gradually add cornmeal ...

Last summer I developed a recipe for oven-roasted okra, which was my way of celebrating one of my favorite vegetables. I love its slipperiness, crisp exterior, and simple, earthy flavor. Fresh okra is ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Okra is a popular ...

LAFAYETTE PARISH (LAFAYETTE) — Okra may be a divisive vegetable, but for those who know how to cook it right, it’s a beloved Southern classic. “It’s a delicacy, really, because a lot of people like ...

The word "okra" brings to mind a host of great ways prepare the unusual vegetable. Okra is crunchy and fabulous tasting when deep-fried, and is considered by great cooks as the finest ingredient for ...

We are heading to the end of okra season in Houston. I'm forever on the hunt to cook okra in different ways without absorbing an excessive amount of fat or becoming slimy. As you will see in this ...

If there’s one veggie I’ll never get tired of, it’s okra. Growing up in Louisiana, I loved okra in all forms—stewed in gumbo, pickled in jars, and most of all, fried. Okra gets a bad rap for being ...