In this cooking basics episode of In The Kitchen With Matt, learn how to make rice flour at home in a blender. Making rice flour is so easy to do and you don't have to worry about any preservatives.

Are you a fan of crispy waffles? Then you'll love these sweet rice flour waffles made with vegetable oil and water. The ...

Whether you’re making mochi cakes, mochi doughnuts, butter mochi, or…well, mochi mochi, the key ingredient for achieving that signature bouncy, chewy texture is mochiko, a type of Japanese rice flour.

Rice flour puris might seem intimidating if you've only ever made wheat puris, but they're honestly not that hard.

A few months ago, Zachary Golper, the chef and an owner of Bien Cuit bakery in Brooklyn, New York, gave me his recipe for rice flour poundcake. The rice flour, he said, would make the cake light, ...