Beans are an incredibly easy ingredient to cook, and the perfect base or accompaniment for many dishes like soup, chili, tacos, rice, salad, dips and more. They’re nutritious, chock-full of protein ...

When it comes to French Beans, Indian homes often associate it with the dry sabzi that uses potatoes, mustard oil, green chilli and spices. But this green vegetable is beyond that and this low in ...

This one is for all the vegetarians, where you do a quick toss of French beans with soft paneer cubes, garlic, and light soy sauce and it gives you a protein-rich dish with an Indo-Chinese flair.