Cooking a ham is common for many Southern households at the holidays, whether Christmas, Easter, or just a family gathering. But before you turn on the oven, you need to do a bit of research. You must ...

Piadina with gorgonzola, prosciutto and tomatoes is such a treat from Emilia-Romagna, Italy. Really, it's the perfect Italian ...

Welcome to Clubhouse Eats, where we celebrate the game’s most delectable food and drink. Hope you brought your appetites. Ham is meat you can buy in a can. It’s also a cut you can cure at home. The ...

Here's the good news: You can absolutely freeze cooked ham. In fact, many hams are cured and/or smoked, which were old-school (and still beloved) ways to preserve food for later use. Ham can be stored ...

If you need a guaranteed winner for a holiday dinner main, we have the perfect dish for you: cola cooked ham. This ham is coated in a glaze infused with Coca-Cola or another soft drink. It's a ...

Instructions: Pat the pork belly down with paper towels, removing as much moisture as possible. Mix sugar, kosher salt and pink curing salt in a small bowl. Rub maple syrup on both sides of the pork ...

Spring has arrived, and our second Easter during the coronavirus pandemic soon will be here. But this spring, Mother Nature’s rebirth and renewal brings with it the hope of a better Easter as COVID-19 ...

Make sure you have bread-and-butter pickles on hand to go along with these crunchy, irresistible sandwiches, the perfect use for leftovers from Sangria-Cured Ham (see related recipe). From Bruce ...