This gur ki roti is a famous winter delicacy from up North. It's time to bid goodbye to warm days and embrace the nip in the air. Winter season in North India is often tied with a whole lot of ...

This recipe for Gur Ki Roti from Chef Anahita Dhondy will allow you to quickly bring a delicious treat to the table We are now officially going into the Indian festive season, and what better way to ...

Gur is best enjoyed during the winters and probably we all will agree to it! Have it with hot paratha and achar or in form of dessert (gur ki kheer, pitha etc) – jaggery is just irresistible. Besides ...

Jaggery, or gur, can be made from palm or sugarcane. But its wide-ranging health benefits are present in both forms. Here are ...

Rasiyav Roti also known as channa dal puri, has a good amount of carbohydrates that can help to maintain glucose levels in the blood. It provides adequate energy to the body.

Gur Ki Chai contains potassium, which aids in blood pressure regulation and reduces the risk of heart disease Gur Ki Chai is high in fiber, which aids digestion and prevents constipation Gur Ki Chai ...

Chef Anahita Dhondy's Gur Ki Roti has everything you want in the perfect pancake -- golden brown, fluffy with a drizzle of honey and pretty flowers to garnish. They are ideal for your children's ...

EVEN as we celebrated Lohri, the table in my home groaned under the weight of gur ki gachak, gur ki reori, and gur ki chikki. As my sons bit into the delicious confectionery laden with poppy seeds and ...