Drizzle lime ginger dressing over cabbage salad for a colorful dish. (Recipe Courtesy of Adrianna Adarme of the Fresh Tastes blog). In a small bowl, whisk together the remaining 2 tablespoons of ...

One of my go-to salad dressings at the grocery store is Makoto ginger dressing. I love its chunky texture and its savory, slightly sweet flavor. It makes any green salad incredibly delicious. After ...

Dear SOS: I recently went to Gaijin Noodle and Sake House in San Diego, and it was so good. I enjoyed all the food I had there but loved the Gaijin salad. It had an amazing pickled ginger wasabi ...

In this refreshing Thanksgiving salad, half the kale gets crisped up in the oven like chips while the rest is tossed with a gingery soy-tahini dressing. Some cut-up grapefruit goes in, and there's ...

This recipe draws inspiration from the sunny-orange flavor of green salads with carrot-ginger dressing at Japanese American restaurants. The pulpy, aromatic dressing may be the star, but a salad is ...

If you’re a ginger lover, you have to try this Ginger Dressing. Its bright and gingery flavor goes so well on a classic Japanese green salad, and it’s super easy to make – just blend all the veggies ...

As much as we love lobster, it’s one of those ingredients that tends to intimidate the cook. It’s messy, after all, and expensive. And when you start with the live animal, it’s just plain scary. But ...

In a medium bowl, whisk together the lemon juice, lime juice, honey ginger, and salt. In a large bowl, toss together the strawberries, peaches, cherries, blueberries, raspberries, basil, and mint.

TULSA - Clinical Oncology Dietitian at Cancer Treatment Centers of America, Jessica Engelbrecht explains the power of spices and shares a couple of recipes, grilled turmeric chicken skewers and ginger ...

We often think of ginger as an Asian ingredient, but it’s crossed over into almost every cuisine in the world. You might find it in German Pfeffernusse cookies, Australian marmalades, Moroccan tagines ...

Q: My family loves the ginger dressing at Taki [Japanese Steakhouse]. Is it possible for you to get the recipe so we can make it at home? Thank you! — Wendy Harris, Kennesaw A: Steve Sharples, general ...