During the week, it’s quick and easy to grill some boneless, skinless chicken breast. But on weekends, when you might have a little more time, choose bone-in and skin-on chicken. Chicken thighs and ...

The secret to amazing grilled barbecued chicken legs is in the brine and par-roasting method. Never overcook or burn chicken legs again! Alice Currah is the publisher of popular food blog, ...

1. In a bowl that's big enough to hold all the drumsticks, stir together the orange rind and juice, sherry vinegar, brown sugar, garlic, cumin, coriander, cinnamon, cayenne, salt, and black pepper. 2.

In her book “Gulp: Adventures on the Alimentary Canal,” Mary Roach explores how we taste and explains how we can perceive five main flavors, but infinite smells. “Eighty to 90 percent of the sensory ...

How to make Chicken Breast on Gas Grill Recipe, now let me say if you think it’s gonna be hard you are overthinking it. Most often, people feel that when they grill chicken, it dries out or doesn’t ...

I really wanted some Buffalo wings for the big game this past weekend, but I knew every wing joint in town would be overrun with orders. I was feeding a crowd, and even raw chicken wings are so darn ...

A perfectly grilled drumstick is easily one of the tastiest pieces of poultry. The ratio of crispy skin to juicy meat is ...