Garlic makes an appearance in many savory recipes, lending an aroma and taste that can range from pungent and spicy to mild and sweet depending on its form. (Sorry to those who have to avoid it — here ...

There was a time when whole-grain rice meant one thing: brown rice, long grain or short. Eventually brown basmati hit the market, but those choices pale in comparison to what we can find on ...

Heat oil in a large skillet over medium heat. Add onion and cook until soft and translucent, 3-4 minutes. Add all but 1 teaspoon of the minced garlic, chipotles in adobo and sun-dried tomatoes. Cook ...

If you are in the habit of cooking chicken, you have most likely seasoned it with lemon, garlic and herbs. It is one of those classic flavor combinations that, while predictable, never gets old.