Raise a glass to science. Researchers have developed a protein gel that neutralizes alcohol before it enters the bloodstream and essentially makes it harmless. Scientists at ETH Zurich created a gel ...
Most alcohol enters the bloodstream via the mucous membrane layer of the stomach and the intestines. These days, the consequences of this are undisputed: even small amounts of alcohol impair people’s ...
UNDATED (WKRC) - Scientists have devised a way for you to enjoy your favorite alcoholic beverages without the speech-slurring, leg wobbling, stomach-nauseating effects. A new protein-based gel created ...
Born in Alabama, educated in the U.S. and in Europe, Martin lives in Alabama and in Prague. Fluent in German, he is at work on a history of the East German secret police for Alfred A. Knopf publishers ...
A gel based on a milk protein drastically reduced the level of alcohol in the blood of intoxicated mice. With further research, it could one day be used to tackle the harmful effects of excessive ...
In Raffaele Mezzenga’s lab at the Federal Institute of Technology, Zurich, mice consume a lot of alcohol. Their drunkenness serves a higher purpose: each creature helps test out a new hydrogel ...
A new edible gel could help break down alcohol in the body before it becomes a problem. Photo: Robert Michael/picture-alliance/dpa (AP) Just how far would you be willing to go to avoid the dreaded ...
A study published in Nature Nanotechnology introduces an innovative approach to mitigating alcohol intoxication using a single-site iron-anchored amyloid hydrogel (FeSA@AH). This nanozyme-based ...
LOS ANGELES--(BUSINESS WIRE)--iBlush, a leading provider of solutions for alcohol flush reaction, is excited to introduce iBlush Gel, its latest advancement for individuals affected by alcohol flush ...
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