Switch up the most basic of brunch dishes with this recipe that swaps brioche for English muffins to make a French toast that’s just begging for extra maple syrup and butter. This breakfast sandwich ...

These homemade sourdough English muffins are soft, chewy, and filled with those classic nooks and crannies that soak up butter, jam, or even peanut butter. If you’ve ever wanted to try a true ...

If you’re looking for a way to use your sourdough starter beyond the usual loaf, these Sourdough English Muffins are a must-try. They have that signature nooks-and-crannies texture, a golden crust ...

These world-famous English muffins spread with butter and jam are the perfect start to a long day of wine tasting. Instructions: At least 1 day before cooking the muffins, combine the bread flour, 3/4 ...

Today’s column arose from a Facebook conversation with a friend who was hanging out in some of my favorite old stomping grounds in England. At one point she posted that she’d gone to a pub for a ...