Learn how sustainable eating through plant-based diets and local foods can benefit health and the environment. A balanced guide for mindful consumers awaits.

Did you know that 25-30% of total greenhouse gas emissions are attributable to our food system? The story behind our food system is complex, because it includes production, transportation, retail, ...

In October 2017, the Tubbs Fire in Northern California burned more than 36,000 acres and a large part of suburban Santa Rosa, forcing around 100,000 people to evacuate their homes. Grocery stores, ...

UConn Dining Services has the highest level of certification by the Green Restaurant Association, but not without the help of local farms. Michael White, Executive Director of Dining Services, talked ...