Remove unpopped kernels from corn. Boil remaining ingredients for five minutes. Spread popcorn in a single layer on cookie sheets. Pour hot caramel over corn and stir lightly to cover. Allow to cool ...

Half a cup of corn kernels, one cup of brown sugar, half a cup of unsalted butter, one-fouth cup of golden syrup, half a teaspoon of baking soda, and one teaspoon of vanilla extract.

Reader Doris Cash sent in her family's favorite holiday treat , Caramel Popcorn. I tried making a caramel corn years ago in the microwave with disastrous results. Doris' recipe produced a wonderful ...

Divide the crackerjack mixture evenly between the 2 pans, spreading it all out flat, and place in the oven. Bake for about 60 ...

The Halloween candy has been eaten, the pumpkin pie will be gone by midnight, and sometime tomorrow afternoon I am going to be craving something sweet. To tide me over until holiday cookie season ...

Have a ball this Halloween by indulging in an old-fashioned treat. A time-honored favorite, this recipe for popcorn balls is sure to scare up a smile from the ghastly ghouls who soon will be appearing ...