As its name suggests, ham steaks are slices of meat, with or without a bone, from a ham. 'Ham' is a term for a cut of meat made up entirely of the pig's hindquarter, beginning at its hip joint and ...

Ham often is the centerpiece at large holiday meals as well as a preferred deli meat, but it has so much potential to be used in other ways. Hams of varying sizes and cuts are readily available at ...

This time of year, turkey gets a lot of attention. But let’s be real, turkey is massively overrated. It's dry. It’s flavorless. And cooking it wrong can burn down your house. Enter: ham, the ...

A program called All Hams on Deck where people learn first-hand curing country hams. A program called All Hams on Deck where people learn first-hand the Kentucky tradition of curing country hams. You ...

Ham steaks are relatively easy to pull off for any level of home cook. Typically, the best way to cook ham steaks to not dry ...

Relatively cheap and easy to find at most grocery stores, ham steaks can be the resolution for an easy-and-quick weeknight ...

In 1973, a retired dairy farmer in Tennessee leased out his smokehouse to Allan Benton, a young man interested in mastering the traditional Appalachian art of dry-curing ham. Word of Benton’s skills ...