If you love croissants and you love tacos (ummm, who doesn’t?) then you're going to be very excited about San Francisco bakery Vive La Tarte's new hybrid creation: the Tacro. The Tacro (a portmanteau ...

It's the latest croissant food mashup that San Franciscans are lining up to taste — and Instagram, of course. The trend started with the advent of the cronut, a donut-shaped pastry that's flaky like a ...

When you think about recipes with crescent rolls, you typically think of shortcut breakfasts or quick and easy dessert pastries. But the refrigerator aisle staple is actually great for dinner too!