This air fryer wing variation calls for cornstarch to ensure a crispy coating, then tosses them in a sauce with gochujang, honey, brown sugar, soy sauce, garlic and ginger. Get the recipe.

Making a quick meal does not have to mean giving up on flavor or crunch. An air fryer is a game changer when it comes to ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. An air fryer fried chicken ...

Preheat the air fryer to 390˚F. In a shallow dish or pie pan, whisk together the flour, parsley, oregano, pepper and cayenne. In a separate shallow dish or pie pan, whisk together the buttermilk and ...

A citrus and herb dry brine gives this whole chicken flavor and helps produces the crispiest skin in the air fryer. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and ...

Alea Chappell of trendgredient.com says she's always had three requirements for her chicken wing recipe: "it had to be crispy, it had to be flavorful, and it had to be easy to make." The resultant ...

Autumn brings dropping temperatures and with it a craving for delicious, hearty meals. That doesn't mean you have to spend hours on a weekday to whip up a delicious dinner. Instead, take advantage of ...

There are a few ways to reheat fried chicken that can return the soggy pieces to their former glory. In this guide, we ...

I’ve been a convert to the air fryer for a few years now. They’re a great way to make small meals for little people, without having to worry about heating up an oven just for tiny portions.

That’s not to say pasta and the air fryer can never mix, you just need to be clever about it. Leftover mac and cheese in a ...

Large cuts of beef, pork and lamb typically do best when cooked using a low-and-slow method such as braising or smoking. When ...