“Mad Men,” the Emmy-winning cultural phenomenon, has sparked renewed interest in yet another quirky artifact from its era. In addition to slim suits, lunchtime cocktails and cigarettes, the 1960s mark ...

Throwing a Christmas, Christmas Eve, or New Year’s Eve party? Tiffany Craven and Griffin Dorsey of Super//Custom by Craven + Co. have everything you need to make your celebration stylish, ...

Lu Brow, the resident guru behind the cocktail shakers at Cafe Adelaide's Swizzle Stick bar, is one of the city's most talented mixologists. The Adelaide Swizzle, the bar's signature cocktail, is an ...

Created in the West Indies in the 1700s, the Rum Swizzle was historically crafted by rapidly rolling a dried root or stem between one’s palms to transform the drink’s ingredients (typically, rum, ...

If “tiki drink” conjures up images of a tacky, skull-shaped plastic glass (and dingy ambience), Coterie member Jane Ko is here to change your mind with the Queen’s Park Swizzle. Named after the ...

Bring the water to a boil in a saucepan over high heat. Add the demerara sugar and stir vigorously with a whisk (or use an immersion blender) until the sugar is dissolved, about 1 minute (the water ...

The rivalry/special relationship between Great Britain and the US has been rumbling along ever since the Americans tipped our tea into Boston harbour. Now, booze – in addition to the staples of ...

The exotic Twenty Seventy Swizzle at Smuggler's Cove in San Francisco is made with fresh lime juice and two house made syrups (Photo: Dylan + Jeni). Makes 1 cocktail SC Demerara Syrup Makes 4 cups ...